What does the English grow similar to agriculturally?
Answers: Here you go:
About 25% of Britain's topography is arable, and almost half is suitable for meadow and pastures. Its agriculture is significantly mechanized and extremely productive; roughly 2% of the labor force produces 60% percent of the country's food needs. Barley, wheat, rapeseed, potatoes, sugar beets, fruits, and vegetables are the prevalent crops. The widespread dairy industry produces milk, eggs, and cheese. Beef cattle and sizeable numbers of sheep, as well as poultry and pigs, are raise throughout much of the country. There is also a sizable fishing industry, with cod, haddock, mackerel, whiting, trout, salmon, and shellfish making up the bulk of the entrap.